Niyadev Bachelor Masala

This masala, free from onion and garlic, is a vibrant mix of spices like cumin, coriander, and turmeric. The absence of alliums highlights the natural flavors of the spices, creating a subtle yet aromatic blend that enhances dishes with a rich, earthy warmth, perfect for a lighter, cleaner taste.

For one person, use 5 grams of masala to enhance the flavor. Simply sprinkle the masala directly into your dish while cooking, whether it's vegetables, meat, or lentils. Stir well to evenly distribute the spices, allowing them to infuse the dish with warmth and richness, without any additional cooking process.

Cook your dish using only Niyadev Masala, no additional spices required - To cook your dish using only Niyadev Masala, simply add 5 grams of the masala to your ingredients—vegetables, meat, or lentils to prepare dish for 1 person. No need of traditional "Masaledani", Just mix the masala and mix well.